Tuesday, January 12, 2010

Apple Tart Soap

Apple Tart Soap

4oz. Clear, Unscented Glycerine Soap
1 Tablespoon Liquid Soap
1 teaspoon Liquid Glycerine
1/2 teaspoon Apple Fragrance Oil
2 Drops Red Food Color
1/2 teaspoon Ground Cinnamon

Melt soap in small pan over low heat or in a glass cup in the microwave.
Add Liquid Soap and glycerine and stir gently but well. Add fragrance, color
and cinnamon. Stir and let stand a couple minutes, just enough to start to
thicken so when you stir again the cinnamon will be more evenly distributed.
Pour into molds. Allow to set completely (in or out of freezer).
Wrap in plastic wrap or use cellophane candy bags.